Description
A crisp and dry Pinot Grigio with medium-high acidity and flavors of stone fruits, lavendar, honey, pear and whis flowers
Crisp and dry
Italian Pinot Grigio
Notes of stone fruit, lavendar and honey
$12.60 (as of April 25, 2019, 5:56 pm) & FREE Shipping. Details
Crisp and dry
Italian Pinot Grigio
Notes of stone fruit, lavendar and honey
Temporarily out of stock. Order now and we'll deliver when available. We'll e-mail you with an estimated delivery date as soon as we have more information. Your credit card will not be charged until we ship the item.
A crisp and dry Pinot Grigio with medium-high acidity and flavors of stone fruits, lavendar, honey, pear and whis flowers
Crisp and dry
Italian Pinot Grigio
Notes of stone fruit, lavendar and honey
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ItemDimensions | 1175, hundredths-inches, 300, hundredths-inches, 300, hundredths-inches |
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PackageDimensions | 300, hundredths-inches, 1175, hundredths-inches, 300, hundredths-inches |
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COLOR: straw yellow
NOSE: apple, apricot, mineral, lime zest, honeysuckle, baked bread, cashew
FLAVORS: melon, apple, damp stone, lime juice, orange honey, toast, almond
Manually harvested from vineyards in Chile’s central valley
Dry, light-bodied, floral, and zesty
Perfect as an aperitif but pairs with citrus flavors and seafood as well
89 points – Wine Enthusiast
Over half of the grapes for this wine come from Lake County, California, best known for a warm climate perfect for growing juicy, ripe Sauvignon Blanc; the remainder of the grapes are sourced from Napa Valley and Suisun Valley
The fruit for this Sauvignon Blanc was picked during the cool, early morning hours and gently pressed
The silky, supple entrance is followed by a mid-palate explosion of complex fruit flavor and gorgeous acidity, highlighting the overarching backbone of this beautiful Willamette Valley Pinot Gris
Sur lie aged in stainless steel tanks for 5 months
Vineyards: 40% King Estate; 30% Pfeiffer; 15% Johnson School; 10% Nekia Hill; 5% Antiquum
100% Pinot Grigio
Wonderful with lighter foods such as fish, vegetables and chicken but also delightful as an aperitif
Stainless steel fermentation
2015
Import: DOCa Rioja, Spain
A blend of white varieties. After fermentation the wine goes with its lees into vats and botas, it ages in these vats for 8 months, with regular tastings. The uniqueness of this wine lies in the contribution of a small quantity of manzanilla sherry wine
Container Grown One Liter
Plantable 12 Months (in most locations)
Easy To Grow
Bright, crisp and refreshing
Notes of citrus, grapefruit and lemongrass
Highly versatile wine, enjoy on its own or with any meal
COLOR: straw yellow
NOSE: apple, apricot, mineral, lime zest, honeysuckle, baked bread, cashew
FLAVORS: melon, apple, damp stone, lime juice, orange honey, toast, almond
Manually harvested from vineyards in Chile’s central valley
Dry, light-bodied, floral, and zesty
Perfect as an aperitif but pairs with citrus flavors and seafood as well
89 points – Wine Enthusiast
Over half of the grapes for this wine come from Lake County, California, best known for a warm climate perfect for growing juicy, ripe Sauvignon Blanc; the remainder of the grapes are sourced from Napa Valley and Suisun Valley
The fruit for this Sauvignon Blanc was picked during the cool, early morning hours and gently pressed
The silky, supple entrance is followed by a mid-palate explosion of complex fruit flavor and gorgeous acidity, highlighting the overarching backbone of this beautiful Willamette Valley Pinot Gris
Sur lie aged in stainless steel tanks for 5 months
Vineyards: 40% King Estate; 30% Pfeiffer; 15% Johnson School; 10% Nekia Hill; 5% Antiquum
100% Pinot Grigio
Wonderful with lighter foods such as fish, vegetables and chicken but also delightful as an aperitif
Stainless steel fermentation
2015
Import: DOCa Rioja, Spain
A blend of white varieties. After fermentation the wine goes with its lees into vats and botas, it ages in these vats for 8 months, with regular tastings. The uniqueness of this wine lies in the contribution of a small quantity of manzanilla sherry wine
Container Grown One Liter
Plantable 12 Months (in most locations)
Easy To Grow
Bright, crisp and refreshing
Notes of citrus, grapefruit and lemongrass
Highly versatile wine, enjoy on its own or with any meal
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