Description
A crisp and dry Pinot Grigio with medium-high acidity and flavors of stone fruits, lavendar, honey, pear and whis flowers
Crisp and dry
Italian Pinot Grigio
Notes of stone fruit, lavendar and honey
$12.60 (as of April 25, 2019, 5:56 pm) & FREE Shipping. Details
Crisp and dry
Italian Pinot Grigio
Notes of stone fruit, lavendar and honey
Temporarily out of stock. Order now and we'll deliver when available. We'll e-mail you with an estimated delivery date as soon as we have more information. Your credit card will not be charged until we ship the item.
A crisp and dry Pinot Grigio with medium-high acidity and flavors of stone fruits, lavendar, honey, pear and whis flowers
Crisp and dry
Italian Pinot Grigio
Notes of stone fruit, lavendar and honey
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ItemDimensions | 1175, hundredths-inches, 300, hundredths-inches, 300, hundredths-inches |
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PackageDimensions | 300, hundredths-inches, 1175, hundredths-inches, 300, hundredths-inches |
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2017
Import: D.O. Rias Baixas, Spain
Selected Albarino grapes from our growers who use our traditional growth techniques, 25 years old vineyards. Manual harvest, specially selected grapes, soft pressing before filtering them for 24 to 36 hours, fermentation at 46F
5-5Gr pks
1 Pack good for 5 gallons
Ferments from 50 to 80 degrees
Chardonnay
California – Central Coast
The silky, supple entrance is followed by a mid-palate explosion of complex fruit flavor and gorgeous acidity, highlighting the overarching backbone of this beautiful Willamette Valley Pinot Gris
Sur lie aged in stainless steel tanks for 5 months
Vineyards: 40% King Estate; 30% Pfeiffer; 15% Johnson School; 10% Nekia Hill; 5% Antiquum
Even subtle differences in growing conditions can strongly influence a wine’s character.
As the second site where we have planted Chardonnay vineyards, beautiful Santa Barbara County is slightly warmer than the Santa Lucia Highlands.
At harvest we pick the grapes a little earlier, creating a wine with natural acidity and crispness.
Blended between our three vineyards (Knudsen Vineyard, Lone Star Vineyard and Spirit Hill Vineyard),
Bright, crisp and refreshing
Notes of citrus, grapefruit and lemongrass
Highly versatile wine, enjoy on its own or with any meal
Inviting aroma of freesia, with green apple and added layers from oak
Full-flavored, delicious wine with some pear notes
Ideal for entertaining or enjoying with a meal at home
2017
Import: D.O. Rias Baixas, Spain
Selected Albarino grapes from our growers who use our traditional growth techniques, 25 years old vineyards. Manual harvest, specially selected grapes, soft pressing before filtering them for 24 to 36 hours, fermentation at 46F
5-5Gr pks
1 Pack good for 5 gallons
Ferments from 50 to 80 degrees
Chardonnay
California – Central Coast
The silky, supple entrance is followed by a mid-palate explosion of complex fruit flavor and gorgeous acidity, highlighting the overarching backbone of this beautiful Willamette Valley Pinot Gris
Sur lie aged in stainless steel tanks for 5 months
Vineyards: 40% King Estate; 30% Pfeiffer; 15% Johnson School; 10% Nekia Hill; 5% Antiquum
Even subtle differences in growing conditions can strongly influence a wine’s character.
As the second site where we have planted Chardonnay vineyards, beautiful Santa Barbara County is slightly warmer than the Santa Lucia Highlands.
At harvest we pick the grapes a little earlier, creating a wine with natural acidity and crispness.
Blended between our three vineyards (Knudsen Vineyard, Lone Star Vineyard and Spirit Hill Vineyard),
Bright, crisp and refreshing
Notes of citrus, grapefruit and lemongrass
Highly versatile wine, enjoy on its own or with any meal
Inviting aroma of freesia, with green apple and added layers from oak
Full-flavored, delicious wine with some pear notes
Ideal for entertaining or enjoying with a meal at home
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