Cru International

2010 – 96 Points Wine Enthusiast
Import: AOC Cotes Du Rhone, France
Grape Composition 80% Grenache, 20% Syrah. Fermentation 15 to 20 days fermentation and maceration. Natural Yeast. Aging 12 months in concrete tanks. Vine Age 40 to 45 years old.

2016 – 91 Points James Suckling
Import: DOCa La Rioja, Spain.
Throughout the year, our winemakers observe and control the vineyard cycle and the handling of the plants. We put special emphasis on sanitary aspects so that the plant develops all its potential in the grape.

2012
Import: DOCa La Rioja, Spain.
Ageing 24 months in american and french oak vats and 12 months in the bottle.