Description
Terra Blanca’s Malbec is a little more restrained the the styles you see out of South America. But still has lots of dark fruit and cries out for BBQ.
$14.27 (as of March 20, 2019, 1:02 am) & FREE Shipping. Details
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Terra Blanca’s Malbec is a little more restrained the the styles you see out of South America. But still has lots of dark fruit and cries out for BBQ.
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PackageDimensions | 350, hundredths-inches, 1200, hundredths-inches, 1175, hundredths-inches |
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2016 Red Blend- aromas of black cherry, leather, Christmas spice and dark chocolate.
California, USA
French Oak; The Mixology of Blending: Freedom to create the best wine each vintage, mixing varietals & appelations, imparting layers of nuance & flavor, guaranteeing consistency in style
A rich and inviting blend of Cabernet Sauvignon, Syrah and Merlot from our Red Mountain estate vineyard.
Fermented and aged in the traditional red wine method
Alcohol is gently removed by cold filtration
Offers all of the benefits of a red wine, with less than half of one – percent alcohol
2010 – 96 Points Wine Enthusiast
Import: AOC Cotes Du Rhone, France
Grape Composition 80% Grenache, 20% Syrah. Fermentation 15 to 20 days fermentation and maceration. Natural Yeast. Aging 12 months in concrete tanks. Vine Age 40 to 45 years old.
Bold Cabernet with medium tannins, a hint of oak and a long finish
Fruit flavors of cherry, blackberry and notes of vanilla
Highly versatile wine, enjoy on its own or with any meal
2016
Import: DO Ribera del Duero, Spain
The winery wanted to redefine this wine, which was previously one of the few short-aged reds in the area. To do this, new winemaking techniques were incorporated from the 2014 vintage. 3 months in European and American oak barrels.
2013
Import: Batroun District, Lebanon.
Cabernet Sauvignon, Syrah, Caladoc and Tempranillo. Aging: Part in French oak barrels 6 months. Cultivated with respect to sustainable agriculture, IXSIR’s vineyards are spread in the mountains of Lebanon on clay-calcareous and limestone soil
California Pinot Noir
Six Gallon Wine Ingredient Kit
Makes 30 Bottles
2016 Red Blend- aromas of black cherry, leather, Christmas spice and dark chocolate.
California, USA
French Oak; The Mixology of Blending: Freedom to create the best wine each vintage, mixing varietals & appelations, imparting layers of nuance & flavor, guaranteeing consistency in style
A rich and inviting blend of Cabernet Sauvignon, Syrah and Merlot from our Red Mountain estate vineyard.
Fermented and aged in the traditional red wine method
Alcohol is gently removed by cold filtration
Offers all of the benefits of a red wine, with less than half of one – percent alcohol
2010 – 96 Points Wine Enthusiast
Import: AOC Cotes Du Rhone, France
Grape Composition 80% Grenache, 20% Syrah. Fermentation 15 to 20 days fermentation and maceration. Natural Yeast. Aging 12 months in concrete tanks. Vine Age 40 to 45 years old.
Bold Cabernet with medium tannins, a hint of oak and a long finish
Fruit flavors of cherry, blackberry and notes of vanilla
Highly versatile wine, enjoy on its own or with any meal
2016
Import: DO Ribera del Duero, Spain
The winery wanted to redefine this wine, which was previously one of the few short-aged reds in the area. To do this, new winemaking techniques were incorporated from the 2014 vintage. 3 months in European and American oak barrels.
2013
Import: Batroun District, Lebanon.
Cabernet Sauvignon, Syrah, Caladoc and Tempranillo. Aging: Part in French oak barrels 6 months. Cultivated with respect to sustainable agriculture, IXSIR’s vineyards are spread in the mountains of Lebanon on clay-calcareous and limestone soil
California Pinot Noir
Six Gallon Wine Ingredient Kit
Makes 30 Bottles
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