Description
Chile leads the world in quality, value Sauvignon Blanc
Manually harvested from vineyards in Chile’s central valley
Dry, light-bodied, floral, and zesty
Perfect as an aperitif but pairs with citrus flavors and seafood as well
$10.07 (as of April 24, 2019, 5:06 pm) & FREE Shipping. Details
Manually harvested from vineyards in Chile’s central valley
Dry, light-bodied, floral, and zesty
Perfect as an aperitif but pairs with citrus flavors and seafood as well
Temporarily out of stock. Order now and we'll deliver when available. We'll e-mail you with an estimated delivery date as soon as we have more information. Your credit card will not be charged until we ship the item.
Chile leads the world in quality, value Sauvignon Blanc
Manually harvested from vineyards in Chile’s central valley
Dry, light-bodied, floral, and zesty
Perfect as an aperitif but pairs with citrus flavors and seafood as well
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California wine
The Treana Chardonnay is bright and straw-colored, with aromas of fresh apricot, white peach and nectarine with orange blossom, caramel and vanilla.
On the palate,the Chardonnay is crisp, with a bright entry highlighted by ripe tropical and citrus fruits.
The mid-palate is clean with hints of guava, Mandarin orange, toasted caramel, and creme brulee, while the long finish is marked by racy acidity and a chalky-minerality.
2017
Import: D.O. Rias Baixas, Spain
Selected Albarino grapes from our growers who use our traditional growth techniques, 25 years old vineyards. Manual harvest, specially selected grapes, soft pressing before filtering them for 24 to 36 hours, fermentation at 46F
The silky, supple entrance is followed by a mid-palate explosion of complex fruit flavor and gorgeous acidity, highlighting the overarching backbone of this beautiful Willamette Valley Pinot Gris
Sur lie aged in stainless steel tanks for 5 months
Vineyards: 40% King Estate; 30% Pfeiffer; 15% Johnson School; 10% Nekia Hill; 5% Antiquum
A light straw color, features scents of melon and lavender, layered with soft notes of wet stone that call to mind a late-summer rain.
Entry on the palate is light and then builds, with flavors that are just on the edge of ripeness, from peaches to bright citrus.
A flinty character lingers throughout, and the finish trails off with a balance of fruit and acidity, leaving a crisp and refreshing final impression.
ZIOBAFFA organic Pinot Grigio has fresh rich aromas of apples and pears with hints of citrus that fade into a floral bouquet and on the palate it is bright and fresh with wonderful fruit flavors.
ZIOBAFFA Pinot Grigio pairs well with a wide array of lighter cuisine, especially fish/shellfish, poultry, pastas in cream sauce and softer cheeses. It’s also an ideal aperitif. Ideally serve at 50 – 54 DegreeF.
Light, crisp and refreshing, one sip and we are reminded of our road-trips through the sun drenched hills of Tuscany and along the emerald blue waters of the Mediterranean Sea. We hope it transports you there as well.
Made from grapes harvested in world-class appellations, Black Box award-winning wines hail from California’s famed wine country and the acclaimed vineyards of Argentina and Chile.
Through a meticulous, traditional winemaking process, each wine is crafted to be food-friendly and fruit-forward-without the expense and fuss of bottled wines.
This Pinot Grigio expresses lovely aromas of pear and honeydew with juicy flavors of citrus and apples. It pairs well with chicken, white fish, oysters, grilled veggies, and salad.
Crisp and dry
Italian Pinot Grigio
Notes of stone fruit, lavendar and honey
California wine
The Treana Chardonnay is bright and straw-colored, with aromas of fresh apricot, white peach and nectarine with orange blossom, caramel and vanilla.
On the palate,the Chardonnay is crisp, with a bright entry highlighted by ripe tropical and citrus fruits.
The mid-palate is clean with hints of guava, Mandarin orange, toasted caramel, and creme brulee, while the long finish is marked by racy acidity and a chalky-minerality.
2017
Import: D.O. Rias Baixas, Spain
Selected Albarino grapes from our growers who use our traditional growth techniques, 25 years old vineyards. Manual harvest, specially selected grapes, soft pressing before filtering them for 24 to 36 hours, fermentation at 46F
The silky, supple entrance is followed by a mid-palate explosion of complex fruit flavor and gorgeous acidity, highlighting the overarching backbone of this beautiful Willamette Valley Pinot Gris
Sur lie aged in stainless steel tanks for 5 months
Vineyards: 40% King Estate; 30% Pfeiffer; 15% Johnson School; 10% Nekia Hill; 5% Antiquum
A light straw color, features scents of melon and lavender, layered with soft notes of wet stone that call to mind a late-summer rain.
Entry on the palate is light and then builds, with flavors that are just on the edge of ripeness, from peaches to bright citrus.
A flinty character lingers throughout, and the finish trails off with a balance of fruit and acidity, leaving a crisp and refreshing final impression.
ZIOBAFFA organic Pinot Grigio has fresh rich aromas of apples and pears with hints of citrus that fade into a floral bouquet and on the palate it is bright and fresh with wonderful fruit flavors.
ZIOBAFFA Pinot Grigio pairs well with a wide array of lighter cuisine, especially fish/shellfish, poultry, pastas in cream sauce and softer cheeses. It’s also an ideal aperitif. Ideally serve at 50 – 54 DegreeF.
Light, crisp and refreshing, one sip and we are reminded of our road-trips through the sun drenched hills of Tuscany and along the emerald blue waters of the Mediterranean Sea. We hope it transports you there as well.
Made from grapes harvested in world-class appellations, Black Box award-winning wines hail from California’s famed wine country and the acclaimed vineyards of Argentina and Chile.
Through a meticulous, traditional winemaking process, each wine is crafted to be food-friendly and fruit-forward-without the expense and fuss of bottled wines.
This Pinot Grigio expresses lovely aromas of pear and honeydew with juicy flavors of citrus and apples. It pairs well with chicken, white fish, oysters, grilled veggies, and salad.
Crisp and dry
Italian Pinot Grigio
Notes of stone fruit, lavendar and honey
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